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The New Press Club Grill In New York Has A 1960s Swagger
"Last but not least in my book of nostalgic foods, is Becker’s creditable egg cream, that New York blend of u-bet chocolate syrup, cold milk and seltzer, a frothy confection I drank every year of my boyhood, and now, like my boyhood, vanished like the corner candy stores that made them."- John Mariani Forbes Contributor
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Nestled at the lively intersection of Nomad and Herald Square, The Press Club Grill evokes the captivating ambiance of New York City's iconic Mad Men era. In the heart of Greeley Square, which once housed the city's press, writers, and advertising luminaries, we pay homage to this historical connection. The story unfolds with Chef Franklin Becker, Stephen Loffredo, and Tora Matsuoka proudly presenting The Press Club Grill as their inaugural venture of Hospitality Department.With a delightful reinterpretation of Continental cuisine, our dishes are artfully crafted using locally-sourced ingredients, infusing them with rich flavors and the essence of the region.
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At our Herald Square restaurant, you can savor reimagined classics, complemented by New York's finest steaks and seafood.